Raw chicken isn’t much to look at. This raw meat doesn’t look very appealing, but when you rub it with herbs and oils and roast it, it tastes great! That’s why so many Americans eat 8 billion chickens every year—that’s an average of 201 pounds per person! But did you know that one out of … Read more
The worlds largest chicken wing hangs from a hook outside of a Hooters in Madeira Beach, Florida. According to a blog post from Wings, a national chain restaurant The plastic drumette looks just like the real thing, and when I called to find out why, the woman who answered the phone said, “It’s just a … Read more
When cooking grilled chicken breasts, it can be hard to keep them moist. This post has the method I’ve used for years to do that. Plus, since it’s grilling season, I’ve included links to 10 of my favorite grilled chicken breast recipes that you can make all summer. Juicy Grilled Chicken Breasts are something I … Read more
Chicken marsala with its rich sweet and savory sauce, is a beloved Italian-American classic for good reason. However, achieving the perfect consistency for the sauce can be tricky at times. The key to thickening chicken marsala sauce lies in reducing the liquid through simmering and/or introducing a thickening agent like flour, cornstarch or even a … Read more
If you’re trying to eat clean or make meals ahead of time, knowing how to boil a whole chicken is a useful skill to have. This boiled chicken is tasty and juicy, and it’s easy to turn it into a one-pot meal. One of the fastest, easiest, and least expensive ways to cook chicken is … Read more
If I had to point the finger at where I began to realize the beauty in make-ahead meals, it would be at this bag of frozen chicken that I cook each week for our family. This easy cooking tutorial is just what you need for your sandwiches and wraps. The best part is that you … Read more
Canned chicken is a life and time-saving pantry staple I regularly keep on my kitchen shelves. Here are three simple and delicious canned chicken recipes I have been making my family for over twenty years. Canned chicken is one of the most convenient and inexpensive ways to add protein to a meal. Did you grow … Read more
As the weather grows cooler, there’s nothing quite like a hearty bowl of chili to warm you up. One of my favorite soup recipes that is always in rotation at my home is a crockpot white chicken chili. One common question I often get asked is how long does white chicken chili last in the … Read more
Simple Chicken Seasoning is the best way to make chicken taste great! You can make this rub in minutes with things you probably already have in your kitchen. Many people eat chicken for dinner every night, and a good chicken seasoning or marinade is what makes the chicken juicy and flavorful. A dry rub is … Read more
Below, were sharing an excerpt from the Food52 cookbook, Dynamite Chicken, to answer one of lifes most important questions: At what temperature should my cooked chicken end up, and how do I get it there?. Anybody who tells you that one part of the chicken is better than another part of the chicken is not … Read more