Chick-fil-A’s famous chicken sandwich is an icon of fast food. With just a fried chicken breast, pickles, and a buttered bun, it has become a cult favorite across the United States. The Atlanta-based chain sells a lot of these popular sandwiches every day. Let’s take a closer look at the crazy numbers behind Chick-fil-A’s chicken sandwich empire.
The Monumental Popularity of Chick-fil-A
To understand the incredible volume of chicken sandwiches sold daily it helps to first grasp Chick-fil-A’s immense popularity. With over 2600 locations across 47 states and DC, it generates an estimated $4.2 billion in annual revenue despite being closed on Sundays. The chain boasts some of the highest sales per store in the fast food industry, raking in an average of $8.1 million per location each year.
With its excellent customer service and high quality standards, Chick-fil-A has built a strong brand loyalty among its customers. People are willing to wait in notoriously long drive-thru lines to get a taste of those perfectly breaded sandwiches and nuggets. The chain has its own “secret sauce,” which is a closely guarded spice mix that gives its food its signature flavor.
Estimating Total Daily Sandwich Sales
Chick-fil-A is famously tight-lipped about revealing its internal sales data. But after doing some smart detective work, analysts in the field have come up with some likely estimates:
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In 2021, Chick-fil-A sold approximately 552 million chicken sandwiches.
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Dividing that figure by 365 days per year, the chain sells around 1.5 million chicken sandwiches per day.
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The average Chick-fil-A restaurant sells around 500 sandwiches daily.
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Therefore, multiplying 500 sandwiches by 2,600 locations equals 1.3 million sandwiches daily.
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Leading to a likely range of 1.3 – 1.5 million sandwiches sold across all restaurants nationwide each day.
While not exact, these estimates align with average unit volumes and consumer demand patterns. Chick-fil-A’s prime competitor, McDonald’s, sells around 2.3 million chicken sandwiches daily, though they have far more locations and menu options.
The Role of the Chicken Sandwich
Chick-fil-A’s simple, delicious chicken sandwich accounts for around 30% of total sales, making it the undisputed core menu item. Its basic recipe has captivated generations of fans: a lightly breaded and pressure-cooked chicken breast, topped with dill pickle chips and served on a toasted, buttered bun.
This sandwich was the foundation of founder S. Truett Cathy’s original diner menu in the 1960s. The menu has grown over the years, but the chicken sandwich is still the most popular item. Chick-fil-A goes to great lengths to make sure every sandwich lives up to its high standards. For example, it only uses whole, boneless chicken breasts and breads each fillet by hand for each order.
More Than Just a Sandwich
It’s important to remember Chick-fil-A sells much more than just chicken sandwiches, including:
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Nuggets – estimated 268 million sold annually
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Strips – popular kids meal option
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Salads – like the Cobb Salad and Spicy Southwest Salad
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Sides – waffle fries account for 20% of sales
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Desserts – cookies and milkshakes are crowd pleasers
Yet the chicken sandwich still dominates, acting as a gateway to the broader menu. Some diners just can’t resist adding on waffle fries and a cookie after enjoying the signature sandwich.
The Logistics Behind Supplying Millions of Sandwiches
Supplying 1.3 to 1.5 million hand-breaded chicken sandwiches daily is no small feat. It requires a finely tuned operation:
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Chick-fil-A sources chicken from 2,100 local farms.
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Each restaurant goes through 75 pounds of chicken breast per day on average.
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High-volume locations like Manhattan’s busiest store use over 300 pounds daily.
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They rely on a network of 15 distribution centers and suppliers like Tyson.
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Sandwiches are assembled on-site at each restaurant.
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The chain is expanding supply chain automation via AI-enabled cameras.
Why Chick-fil-A’s Sales Keep Soaring
Chick-fil-A shows no signs of slowing down anytime soon. A few key reasons why their chicken sandwich remains in hot demand:
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Aggressive expansion plans with 115 new locations in 2021 alone
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Increased focus on drive-thrus to capture commuter business
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Leveraging digital innovation like mobile ordering to boost convenience
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Their cult-like customer loyalty bordering on fanaticism
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Proven success of the core menu with few discounts or deals needed
As Chick-fil-A moves into new markets domestically and abroad, expect those daily chicken sandwich figures to climb even higher. There’s no crispy, juicy substitute for the real thing.
The Bottom Line
From a simple chicken sandwich sold out of an Atlanta diner to a world-famous fast food phenomenon, Chick-fil-A’s journey has been remarkable. Today, they sell an estimated 1.3 to 1.5 million of their iconic chicken sandwiches everyday across over 2,600 locations nationwide. With their fanatical customer base and aggressive expansion plans, Chick-fil-A will be sizzling up millions more of those addictive chicken sandwiches for years to come.
Made with quality ingredients
Our original recipe for almost 60 years. A boneless breast of chicken seasoned to perfection, freshly breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttery bun with dill pickle chips. Click below to find your nearest restaurant to see full menu availability and product ingredients.
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Toasted, buttery bun
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Two dill pickle chips
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Juicy, seasoned chicken
Learn more about our ingredients
Because of the hand-crafted nature of much of our food, ingredients may differ by restaurant location. Click below to find your local restaurant to see updated product ingredients and full menu availability. For additional dietary information, please access the Nutrition and Allergens page.
Cost vs. Price: Chick Fil A Sandwich
FAQ
How much chicken does Chick-fil-A use?
As the world‘s second largest chicken chain behind KFC, Chick-fil-A requires vast quantities of ingredients to fuel their growing restaurant empire: Chick-fil-A reported utilizing over 2 billion pounds of chicken in 2022 to craft their signature chicken sandwiches and nuggets.
How much chicken does Chick-fil-A eat a day?
Chick-fil-A reported utilizing over 2 billion pounds of chicken in 2022 to craft their signature chicken sandwiches and nuggets. That translates into over 5. 5 million pounds of chicken per day across all US restaurants! For sides, they serve approximately 700 million waffle fries per year – about 2 million servings daily.
How many waffle fries does Chick-fil-A serve a year?
For sides, they serve approximately 700 million waffle fries per year – about 2 million servings daily. Waffle fries represent their most popular menu item besides chicken. To cook their chicken meals, Chick-fil-A purchases 400 million pounds of peanut oil every year as of late 2022.
How many locations does Chick-fil-A have?
As one of the largest quick-service restaurant chains in America, with over 2,400 locations, Chick-fil-A has seen tremendous interest from customers who want to know more behind the scenes facts and stats about this restaurant giant.
What makes Chick-fil-A a successful restaurant?
Chick-fil-A makes sure customers have a good meal by finding a balance between quick service and customer satisfaction. This keeps customers coming back. Chick-fil-A’s commitment to efficiency in its supply chain is a cornerstone of its operational success.
Does Chick-fil-A still have in-store sales?
Chick-fil-A’s in-store sales remain a substantial contributor to the company’s overall revenue. Despite the rise of digital ordering, many customers still prefer the traditional experience of dining in. The ambiance and customer service are often cited as key factors in their preference.
How many chicken sandwiches are sold at Chick-fil-A?
The Atlanta-based franchise made more than $18. 8 billion in sales last year, according to Chick-fil-A’s franchise disclosure document. In comparison, Popeyes garnered approximately $5. 9 billion in sales during the 2022 fiscal year. Last year, Chick-fil-A sold 527 million sandwiches.
How many chickens does Chick-fil-A use in a day?
Conversation. Chick-fil-A has been around since 1946, and different reports give us a good idea of how many chickens have been killed for their food during that time. According to recent data, Chick-fil-A kills approximately 2 million chickens per day.
How many customers does a Chick-fil-A serve per day?
A vast proportion of this business comes from the company’s drive-thru service which accounts for around 60% of Chick-fil-A’s total business. From 2017 to 2018, Chick-fil-A says that during busy times, most of its restaurants serve more than 100 cars every day.
What is the average sales of a Chick-fil-A store?
The average, stand-alone Chick-fil-A now generates over $9 million in revenues per year, not including mall units. AUVs for the entire system were $7.5 million last year. Chick-fil-A’s ability to generate growing volumes from a relatively limited number of restaurants has been a key ingredient in its success.