Ever found yourself with fertilized chicken eggs but no incubator in sight? Maybe your incubator broke down mid-hatch, or perhaps you’re just curious about more natural methods Whatever brought you here, I’ve got some exciting news – you can hatch chicken eggs without an incubator! I’ve personally experimented with these methods at my small homestead, … Read more
I’m all for convenience and easy meals and this Oven Jerk Chicken is both. It’s really simple to make; all you need is a few simple ingredients, like jerk seasoning that’s already been made. If you prefer to make your own I have a great recipe for homemade Jerk Seasoning. To give it a bit … Read more
A petition calls out the Austin Police and City officials for what it terms “a miscarriage of Justice,” hinting that there is something “darker at play” here, and accuses officials of treating the victims’ families “callously and without empathy. ”. o The death was one of at least six near the lake so far this … Read more
One of the things I have less and less time for right now is cooking. With a growing family, writing this in my second trimester of pregnancy, I am way too exhausted to think about pulling together dinner at the end of a long day. Even though my husband helps a lot (thank goodness he … Read more
We are a charcoal kind of family. As in, you wont find gas grill cooking around these parts–at all. Ever. Have you ever had trouble grilling chicken so that the outside gets burned but the inside stays raw? I have! It can be hard to get a half chicken cooked right, but after years of … Read more
This backpacking ramen soup recipe is filled with hearty meat and veggies, and lots of delicious flavor. Plus, all ingredients are shelf-stable and don’t require refrigeration— perfect for camping along the trail!. Our family loves being outside. We camp, hike, and even go backpacking a few times a year. People always ask me for recipes … Read more
Hey everyone! If you’ve ever driven through a Popeyes drive-thru and wanted something crunchy and buttery for breakfast, I bet the Chicken Biscuit caught your eye. Who can say no to a golden, flaky biscuit squished between two juicy pieces of fried chicken? But I have to ask you—have you ever stopped in the middle … Read more
Hey, family! If you’re like me, you’ve probably been at a Subway counter, drooling over that spicy, tangy Buffalo Chicken Sub on 6-inch 9-Grain Wheat Bread with a drizzle of Regular Ranch Dressing. Then that little voice in your head asks, “How many calories am I about to eat?” Well, I did the research for … Read more
Peanut butter + jelly (like in our PB&J bread pudding), gin + tonic (try our blueberry version), tomato + basil (like in our Caprese salad). there are some combos that just work. One of our absolute favorites? Chicken and rice. We’re always reaching for one or the other when planning our meals (“chicken: it’s what’s … Read more
When you want a chicken dish that doesn’t have any extra oil from sautéing, steamed chicken is a good choice. However, lugging out a bulky steamer for a few pieces of chicken isnt necessary; you can use the pots and appliances already in your kitchen. Once cooked, steamed chicken can be used in salads or … Read more