Grilled chicken strips are a versatile ingredient that can transform into endless quick and easy meals Whether you prepare a fresh batch on the grill or have leftovers handy, these protein-packed strips offer convenience for hectic weeknights. With a little creativity, you can reinvent grilled chicken strips into flavorful new dishes the whole family will love

In this article, we’ll explore 11 mouthwatering recipe ideas to inspire you to use every last bit of those leftovers. From vibrant salads to hearty tacos, keep reading for tasty ways to give grilled chicken strips a delicious second life.

Quick and Nutritious Salads

Salads make an ideal way to use up grilled chicken strips—simply chop them up and toss them into leafy greens or grain bowls The high protein keeps you full while the vegetables provide important nutrients.

Chop up grilled chicken and mix it with mayonnaise, celery, red onion, salt, and pepper to make a classic chicken salad. Put this mix on top of a bed of mixed greens or make a sandwich or wrap with it.

To change it up, try an Asian chicken salad. Marinate grilled chicken strips in a blend of soy sauce, sesame oil, rice vinegar, and ginger. Sprinkle the marinated chicken over salad greens along with shredded carrots, edamame, and mandarin oranges. Drizzle with a sesame-ginger dressing.

Hearty and Satisfying Tacos

Putting grilled chicken strips to use in tacos is a simple and fun idea. Just heat the strips up in a skillet until they’re hot all the way through. Put them in tortillas and top with your favorite toppings, like salsa, guacamole, lettuce, or pico de gallo.

For variety, make different globally inspired tacos. Greek chicken tacos feature tzatziki sauce, feta cheese, red onion, and cucumber. Korean chicken tacos include spicy gochujang mayo, kimchi, and sesame seeds. The options are endless!

Nutritious Wraps and Sandwiches

For quick meals on the go, put grilled chicken strips inside wraps, pitas, and sandwiches. Chicken, mixed greens, tomatoes, avocado, and ranch dressing should all be put in a large tortilla. Wrap it up for an easy lunch.

For a Mediterranean pita, fill the pocket with chicken strips, hummus, cucumber, red onion, and feta cheese. Top a sandwich with chicken, mozzarella, fresh basil, and balsamic vinegar for an Italian-inspired treat.

Satisfying Soups and Chilis

Soups and chilis make savory, comforting meals, especially when topped with grilled chicken strips. In a large pot, simmer chicken with beans, corn, zesty spices and broth to make a hearty chili. Garnish with avocado, cheese, or sour cream.

For a nourishing chicken noodle soup, simmer chicken strips in broth with veggies like carrots, celery, and onions. Add egg noodles toward the end until just cooked through. The chicken boosts the protein power of this feel-good classic.

Simple Skillet Meals

The stovetop opens up quick possibilities for grilled chicken strips. Sauté them in a little olive oil with loads of veggies like bell peppers, zucchini, and broccoli. Season the mixture with garlic, herbs, and spices. Serve over quinoa or rice for a fast, healthy dinner.

Stir chicken strips into sauces like teriyaki, sweet chili, or orange sauce to create flavorful skillet meals. Try cooking the chicken with pineapple chunks and red onion for a tasty Hawaiian twist.

Easy Chicken Pizza and Flatbreads

Pizza night gets an extra boost of protein when you top the crust with grilled chicken strips. Scatter the chicken over the pizza sauce along with toppings like spinach, mushrooms, red peppers, and feta or mozzarella cheese.

For individual flatbreads, spread naan or pitas with pesto then top with chicken strips, tomatoes, and Parmesan cheese. The flatbreads cook quickly under the broiler for an easy weeknight meal.

Quick Quesadillas

Using leftover grilled chicken strips to make chicken quesadillas is a simple way to make dinner, lunch, or an appetizer. Put cheddar, Monterey Jack, or pepper jack cheese, chicken, and wrap it in a tortilla. Put another tortilla on top and heat it up on the stove until the cheese melts. You can serve them with guacamole, pico de gallo, or sour cream on the side.

For flavor twists, add sautéed veggies like peppers and onions or spices like cumin and chili powder to the quesadilla filling. The options are endless for this quick and comforting meal.

Zesty Rice Bowls

Build a hearty rice bowl meal with your leftover grilled chicken strips. Cook rice like jasmine, brown, or cauliflower. Top with chicken, then load on toppings like sliced avocado, edamame, shredded carrots, cabbage, green onions, and fresh herbs.

Drizzle the rice bowl with flavorful sauces. Teriyaki, peanut, and spicy mayo are all tasty choices. The chicken packs these rice bowls with plenty of protein to keep you energized all day.

Simple Stir-Fries

It’s a cinch to stir-fry crunchy veggies with grilled chicken strips. Try out combinations like chicken with broccoli, mushrooms, bell peppers, snap peas, and water chestnuts. Season with soy sauce, sesame oil, garlic, and ginger. Serve the stir-fry over rice noodles or brown rice.

For Thai-inspired flavor, stir-fry chicken with carrots, broccoli, basil, and chili peppers. Season with coconut milk, fish sauce, lime juice, and brown sugar. The possibilities are endless for fresh stir-fries using grilled chicken.

Savory Casseroles

Casseroles make comforting, hassle-free meals for busy weeknights. Toss cubed grilled chicken strips with sauce and veggies like broccoli, carrots, mushrooms, or kale. Stir in cooked pasta or rice, then transfer to a baking dish and top with cheese. Bake until heated through for an easy oven-ready dinner.

Get creative with globally-inspired casseroles. Chicken tikka masala, chicken enchiladas, and chicken divan casseroles are all tasty ways to repurpose those grilled chicken strips.

Conclusion

With endless options for simple meals, soups, salads, and more, you can reinvent leftover grilled chicken strips night after night. Get creative in the kitchen by experimenting with globally inspired flavors, seasonal produce, and fun toppings. Grilled chicken strips form the easy protein base for nourishing dinners on busy weeknights or packed lunches on-the-go. So put those leftovers to good use with these 11 delicious recipes.