Ever been standing in front of the Publix deli counter, stomach growling, wondering if that delicious fried chicken is worth your hard-earned cash? I know I have! As a frequent Publix shopper and fried chicken enthusiast, I’ve got all the details you need about their famous 8-piece mixed fried chicken. The Short Answer: Publix 8-Piece … Read more
Hey everyone! Have you ever been writing or typing something quickly when you got stuck on a really simple word, like “chicken”? Like, is it “chicken” or something else? Don’t worry, I’ve been there, and I’m here to clear it up right away. The word “chicken” is spelled C-H-I-C-K-E-N. That’s it! No sneaky extra letters … Read more
Clark Park, a YouTuber who is 35 years old, is one of many South Koreans who are sick of paying too much for food. That’s why he grabbed his camera and joined a huge throng of shoppers clamoring for cheap fried chicken one August morning at Homeplus, a hypermarket chain that had just slashed 12% … Read more
Hey there food lovers! Ever heard of chicken oysters? If not you’re in for a treat, and if you have, you prob’ly already know they’re the hidden gem of the poultry world. I’m talkin’ ‘bout those small, juicy, round bits of dark meat tucked near the backbone of a chicken, just waitin’ to blow your … Read more
Tender and flavorful chipotle chicken skewers baked in the oven. Enjoy as a main dish, appetizer or a quick meal prep recipe for pack-n-go lunches. We whip together a simple marinade, and let the flavors meld with the chicken before popping the skewers in the oven. Putting chicken skewers (also called kabobs) in the oven … Read more
Smoking-Meat. com is supported by its readers. Anyone who buys something through a link on this page may earn a small commission at no extra cost to you. Hey there, grill fam! If you’re itching to whip up some drool-worthy smoked chicken wings at 250°F, you’ve landed in the right spot. I’m gonna spill all … Read more
Hey there, fam! If you’ve ever bitten into a crispy piece of Hip Hop Fish And Chicken and wondered “Who’s the genius behind this flavor bomb?”—you’re in the right spot. I’ve been obsessed with their food for a hot minute, and I got curious about who actually owns this joint. Is it some big-time mogul? … Read more
While brown and white eggs used to be the standard, today’s chicken keepers have a full spectrum of colors to choose from thanks to the the wide range of different chicken breeds now available. But why are chicken eggs different colors? How do chickens lay different colored eggs? Do colored eggs change the nutritional content … Read more
You know you must cook dinner every night. Yet, there are still days when you forget to take the meat out of the freezer. The result ends up being either you looking at a frozen pack of meat and figuring out what to do or you ordering take out. Well, today, we are going to … Read more
Let me show you how to boil chicken drumsticks. Boiled chicken legs are tender, flavorsome, and juicy, and you can use them in so many different ways. Chicken legs are my favorite parts of the chicken and I use them in my cooking a lot. We love Pan Fried Chicken Drumsticks and the Oven-baked rice … Read more